Here’s a simple recipe for banana, hazelnut and chocolate puff pastry rolls – a perfect combination of sweet and crunchy!
Ingredients:
1 roll of puff pastry (fresh or from the refrigerated section)
2 bananas
50 g hazelnuts (roughly chopped or ground)
100 g dark or milk chocolate (depending on preference)
1 egg (for brushing)
Icing sugar (optional, for dusting)
Preparation:
Preparation: Preheat the oven to 180°C top/bottom heat. Line a baking tray with baking paper.
Prepare the puff pastry: Roll out the puff pastry and cut it into rectangular pieces (approx. 8×10 cm).
Filling:
How To Make Chili Cheese Dog Bake
How To Make SOUTHERN FRIED CHICKEN
Even though it’s called “Poor Man’s Cubed Steak,” this dish still makes me feel like I’ve won the lottery.
Garlic Butter Steak Tips with Cheesy Rigatoni
The Surprising Power of Castor Oil and Apple Cider Vinegar: A Natural Remedy for Digestion, Detox, and Colon Health!
Taylor Swift’s highly successful Eras Tour
Mark’s Legendary Lamb Roast: Comfort Food After a 10-Hour Grind
It has jυst become the most expeпsive
Brighten Your Smile Naturally: Tomato Teeth Whitening