How To Make Banana Lemon Loaf Cake

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Ingredients:

  • For the Cake:
    • 1 1/2 cups all-purpose flour
    • 1 teaspoon baking soda
    • 1/2 teaspoon salt
    • 1/2 cup unsalted butter, softened
    • 1 cup granulated sugar
    • 2 large eggs
    • 1 teaspoon vanilla extract
    • 1 cup mashed ripe bananas (about 2-3 bananas)
    • 1 tablespoon lemon zest
    • 1/4 cup fresh lemon juice
    • 1/4 cup sour cream or Greek yogurt
  • For the Lemon Glaze:
    • 1 cup powdered sugar
    • 2 tablespoons fresh lemon juice
    • 1 teaspoon lemon zest

Instructions:

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