How To Make Banana Lemon Loaf Cake (Page 3 ) | June 28, 2024 Annonce: Instructions: Preheat the Oven: Preheat your oven to 350Β°F (175Β°C). Grease and flour a 9×5-inch loaf pan or line it with parchment paper. Prepare the Dry Ingredients: In a medium bowl, whisk together the flour, baking soda, and salt. Set aside. Mix the Wet Ingredients: In a large bowl, beat the softened butter and granulated sugar together until light and fluffy. Add the eggs one at a time, beating well after each addition. Mix in the vanilla extract. Combine Bananas and Lemon: Stir in the mashed bananas, lemon zest, and lemon Advertisement: Next: How To Make Caramel Caramel Poke Cake READ IT! Share Share Share Thanks for your SHARES! Advertisement: Boiling Eggshells: Saving Money and the Environment Delicious Fried Eggplant with Fresh Tomatoes and Red Onions Tamales Recipe Quick and Impressive: Microwaving Onions to Wow Your Guests Lemon and Parsley Syrup for Kidney Stones Pancakes with Apple and Cinnamon Flavors How To Make The BEST SALISBURY STEAK After 0bvi0us him in the VP Debat3 Savory Potato Fritters: A Recipe You’re Bound to Adore