BBQ Beef and Biscuit Casserole | February 26, 2025
Annonce:
There’s nothing quite like the comfort of tangy BBQ and buttery biscuits to bring a little zest to your weeknight dinners. Our BBQ Beef and Biscuit Casserole is a delightful mash-up that’s bound to become a family favorite. The combination of hearty beef and flaky biscuits provides a wholesome meal that’s both satisfying and easy to make, perfect for those busy evenings when time is of the essence but you still crave something homemade.
This casserole is pretty hearty on its own, but it pairs beautifully with a simple side salad to add a splash of freshness. Consider tossing mixed greens with cherry tomatoes, cucumber, and a vinaigrette. For an extra touch, you could also serve it alongside some steamed green beans or roasted vegetables to round out your meal.
Ingredients
1 lb ground beef
1 medium onion, chopped
1 cup BBQ sauce
1 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon black pepper
1 16.3-ounce can flaky biscuits (8-count)
1 cup shredded cheddar cheese
1 medium onion, chopped
1 cup BBQ sauce
1 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon black pepper
1 16.3-ounce can flaky biscuits (8-count)
1 cup shredded cheddar cheese
Directions
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I grew up eating these, but don’t know why they aren’t made more. This recipe is so good and super easy to follow, esp for first timers
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