Beef and Cheese Chimichanga

This delightful dish, a cherished personal favorite, demands a bit of your time and effort, but rest assured, the reward is well worth it. If you’re a fan of Mexican cuisine, this recipe is a must-try. With the option to prepare it as a freezer meal, you can even save precious time during your busy workweek and still enjoy a fantastic meal. So, let’s dive into creating this delectable Chimichanga recipe!

Savory Homemade Chimichangas

Creating a mouthwatering Mexican-inspired dish at home is a culinary adventure that’s both rewarding and flavorful. These homemade chimichangas are sure to satisfy your craving for authentic Mexican flavors, and with a little preparation, you can even turn them into a convenient freezer meal. Let’s embark on this culinary journey together!

Ingredients:

• 1 pound ground beef
• 1 can (16 ounces) of refried beans
• 1/2 cup finely chopped onion
• 3 cans (8 ounces each) of tomato sauce, divided
• 2 teaspoons of chili powder
• 1 teaspoon …
  Continue reading on the next page >>>
  
  Next >>