Here’s a delightful recipe for Beef and Potato Casserole with Mozzarella—a comforting and hearty dish that combines tender beef, creamy potatoes, and gooey mozzarella cheese. Perfect for family dinners or potlucks!
Ingredients
For the Meat Layer:
1 lb (450 g) ground beef
1 small onion, finely chopped
2 cloves garlic, minced
1 tsp olive oil
1 tsp paprika
1 tsp Italian seasoning
Salt and pepper to taste
1 cup (240 ml) crushed tomatoes (or marinara sauce)
For the Potato Layer:
4 medium potatoes, peeled and thinly sliced
1 cup (240 ml) heavy cream (or milk for a lighter option)
2 tbsp unsalted butter
1/2 tsp garlic powder
1/2 tsp onion powder
Salt and pepper to taste
Toppings:
2 cups (200 g) shredded mozzarella cheese
1/4 cup (25 g) grated Parmesan cheese (optional)
Fresh parsley or chives, chopped, for garnish
Continued on the next page
Discover the Magic Drink: A Blend of Banana, Lemon, and Apple to Melt Belly Fat
How To Make Chicken Pot Pie Biscuits
Natural Laundry Whitening: A Genius Tip Without Bleach
Unbelievable! It’s a Pain Killer! Eliminates Pain Like an Eraser!
Lorber’s Secret: Add Bay Leaves to Floor Washing Water and See the Amazing Effects No One Tells You About!
Hearty Veggie Rolls with Peanut Sauce
Half a cup of this in the morning.
New dessert in 5 minutes! I make this dessert almost every day! No white flour!
Chicken Bubble Biscuit Bake Casserole
