Slow Cooker Ravioli Lasagna Recipe

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Equipment:

  • Slow Cooker – 5 quart or larger

Ingredients:

  • 25 oz. frozen ravioli – DO NOT THAW (I use 5 cheese)
  • 1 lb. ground beef (can use mild sausage)
  • 1 cup white onion diced
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1/4 tsp. garlic powder
  • 1/2 tsp. dried leaf oregano (not ground)
  • 24 oz. marinara sauce (I use Rao’s)
  • 8 oz. shredded mozzarella cheese (2 cups)

How To Make Slow Cooker Ravioli Lasagna Recipe:

Continue reading how to make on the next page


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