A classic comfort dish featuring tender, flavorful beef liver with caramelized onions. This savory meal is perfect for those who enjoy traditional, hearty flavors.
Ingredients
1 pound beef liver thinly sliced
2 tablespoons butter
2 tablespoons olive oil
2 large onions sliced
1 cup milk
1 cup all-purpose flour
1 teaspoon salt
1/2 teaspoon black pepper
fresh parsley chopped, for garnish (optional)
Instructions
CONTINUE READING NEXT PAGE
Everything to Know about the Fastest Woman Sha’Carri Richardson, Who Was Criticized for Her Nails, Yet Hit Olympics 2024
Easy PANERA BROCCOLI CHEESE SOUP
Easy No-Bake Chocolate Oat Bars
Cheesy Ground Beef Rice Casserole
Five girls pose for prom photo – later it causes a frenzy online due to little hidden detail
Garlic Chicken with Broccoli and Spinach Delight
