Beer Can Chicken: The Easy Trick to Make it Extra Special (Page 2 ) | April 5, 2025
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1. Place the chicken in a bowl and add the rosemary, pepper, salt, garlic and oil. Marinate for an hour.

2. Then place the chicken in the pan and brown it.

3. Then pour the beer and cook for 25 minutes over low heat.

4. Then add the tomato paste and honey. Cook for another 20 minutes.

5. Serve and enjoy this wonder.

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