Introducing Your New Go-To: Beet and Orange Salad
Ingredients:
- 1 medium beet, peeled and grated
- 1 large orange, peeled and segmented
- A generous handful of fresh greens (spinach, arugula, or mixed greens are perfect)
For the Dressing:
- 2 tablespoons of olive oil
- 1 tablespoon of balsamic vinegar
- 1 teaspoon of honey or maple syrup
- Salt and pepper, to taste
Optional Garnish:
- A sprinkle of feta cheese or roasted walnuts for an added layer of flavor and crunch
