DIRECTIONS :
1/ Brown beef in non-stick fry pan until browned, stirring frequently.
2/ Remove beef from pan and place in crockpot, Add carrot, celery, onion, and mushrooms, beef base, water, garlic and bay leaf.
3/ Cook on high heat for one hour, add pearl barley then turn down to low and cook till vegetables and beef are tender. Stir in salt and pepper.
4/ Discard bay leaf.
Thanks for your SHARES!
9 surprising alternative uses of Nivea cream that can be very useful
Chicken Bacon Ranch Stromboli
Avocado Magic: A 10-Minute Delight That Will Amaze Your Taste Buds
My Daughter Contacted Me After 15 Years — Now I’m Struggling to Trust Her
No-Bake Pineapple Cream Dessert Recipe
Cheese filet mignon for tartiflette and chorizo
Waking up regularly at 3 or 4 a.m.? It could be a sign of 4 dise.ases
The Truth Behind Dropping 5.5 kg (12 Pounds) in 3 Days — and Why It Can Be Harmful
Black-colored plastic used for kitchen utensils and toys