Instructions:
Place the ham, green beans, potatoes, onion, and garlic in the crockpot.
In a small bowl, mix together the thyme, rosemary, paprika, salt, and black pepper. Sprinkle the seasoning mix over the ingredients in the crockpot.
Pour the broth over everything in the crockpot.
Cover the crockpot and cook on low for 6-8 hours, or on high for 3-4 hours, or until the potatoes are tender and the green beans are cooked to your liking.
Serve hot and enjoy!
CLASSIC TOMATO SANDWICH
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