4 boneless chicken breast, cooked and chopped/shredded
1/2 C. onion, chopped
1/2 C. celery, chopped
Salt to taste
Pepper to taste
1/2 C. to 1 C. dried cranberries
Dressing:
1 C. mayonnaise
1/2 C. sugar
1/4 C. vinegar
1 tsp. prepared mustard
1 tsp. salt to taste
1/4 tsp. pepper
Directions:
Combine cooked chicken, onion and celery, salt and pepper. Mix all dressing ingredients together and pour over chicken. Add the dried cranberries (add right before serving or the chicken salad will turn pink). Serve with crackers or on lettuce.
Note: Add more dressing if chicken salad is too dry. White meat tends to “soak” up the dressing.
Stove Top stuffing vs homemade stuffing: What’s better?
Aloe Vera Juice: Grandma’s Refreshing and Healthy Drink
I wish I knew about this earlier! Pressing it now!
10 Things to Know Before Eating Okra
Pioneer Woman Sausage Gravy
Found flying ants in my house. What should I do? How do I get rid of these pests?
My 14-Year-Old Daughter Found a Pacifier in My Husband’s Briefcase — the Shocking Truth Almost Destroyed Me
Never leave a hair dryer plugged in outlet. Here are the top 10 reasons why
Unlock the Power of Papaya Seeds: A Complete Guide to Eating and Enjoying Their Health Benefits