Best Mother’s Crack Cake
Introduction
Once you take a bite of this Mother’s Crack Cake, you’ll understand the name—soft, buttery, cinnamon-sugar magic in every slice. It’s rich, moist, and dangerously delicious. Whether you’re preparing dessert for a holiday, potluck, or a simple Sunday treat, this cake will vanish before you can say “seconds!”
Ingredients
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1 box yellow cake mix (Duncan Hines preferred)
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1 box instant vanilla pudding mix
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¼ cup brown sugar
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¼ cup white sugar
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2 teaspoons ground cinnamon
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4 large eggs
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¾ cup water
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¾ cup vegetable oil
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Optional: Sprinkle top with extra cinnamon-sugar before baking for a sweet crust.
Directions
see continuation on next page
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