Instructions
Set the oven temperature to 350°F (175°C).
In a large mixing bowl, mix together the beef mince, turkey mince, Italian herbs, minced garlic, breadcrumbs, eggs, chopped onions, grated parmesan cheese, and a pinch of salt and pepper until well combined.
Shape the mixture into a loaf and place it in a loaf pan.
Spread the marinara sauce on top of the meatloaf and bake for 50 minutes.
After 50 minutes, remove the meatloaf from the oven, sprinkle with the shredded mozzarella cheese, and bake for an additional 10 minutes.
Thanks for your SHARES!
Grandma’s Christmas Punch Recipe: A Festive Delight!
Unveiling the Benefits: Epsom Salt for Good Gardening
How To Make Old Fashioned Salmon Patties
A Vibrant Fusion: The Beet and Orange Recipe You Must Try
Mother-In-Law Wants Paid For Babysitting Grandchild
Old Garden Lawn Sprinklers
Eliminate nail fungus with these home remedies
Enhance Your Morning Coffee for a Fat-Burning Boost
Unlock the Healing Power of Papaya Leaves: Nature’s Secret Remedy