This scalloped potatoes recipe is a delicious holiday side dish! Thinly sliced potatoes are layered with a creamy sauce and cheddar cheese, then baked until tender. Find make-ahead instructions in the blog post above.
Ingredients:
¼ cup butter
1 large onion diced
2 cloves garlic minced
¼ cup flour
2 cups milk
1 cup chicken broth
½ teaspoon salt
¼ teaspoon pepper
3 pounds white potatoes sliced about ⅛” thick
salt and pepper to taste
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and Don’t forget to SHARE with your Facebook friends
How To Make Sweet Donut Cinnamon Bread
PIONEER WOMAN SAUSAGE GRAVY !!!
Creamy Beef Delight with Sliced Goodness
Michael J. Fox and Tracy Pollan: A Love Story That Defies Life’s Toughest Challenges
Cheesy Loaded Beef Fries
Peach Cinnamon Cheesecake Tart
Tragic Update After 11-Year-Old Girl Goes Missing On Her Way to School
Do you remember this vintage tool that made a mark in its era?
Pouring coffee grounds down the toilet: this solves one of the biggest bathroom problems!!