Why Soak Chia Seeds? Soaking chia seeds can enhance their health benefits. When chia seeds are soaked, they expand and form a gel-like consistency. This transformation is not just for show; it actually makes the seeds easier to digest. By soaking, you help your body access the dense nutrients in the seeds more efficiently.
Moreover, the soaking process helps to break down enzyme inhibitors that protect the seed. While these inhibitors are good for the seed, they can interfere with your digestive enzymes, making it harder for you to absorb all the nutrients the seeds have to offer.
How to Soak Chia Seeds Soaking chia seeds is a breeze. Just follow these simple steps:
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