Bienenstich Muffins
ZUTATEN:
Für den Belag:
80 g Schlagsahne
30 g Honig, klar, aromatisch
20 g Zucker
160 g Mandel(n) blättrig
Für den Teig:
250 g Mehl (Weizenmehl)
50 g Mandel(n) gemahlen
2 1/2 TL Backpulver
1/2 TL Natron
2 Ei(er)
120 g Zucker
125 g Butter, weich
250 g Sauerrahm
Für die Füllung:
1 Pck. Puddingpulver, Mandel
500 ml Milch, 3,5 % Fett
4 EL Zucker
250 g Butter, weich
ZUBEREITUNG:
Fortsetzung auf der nächsten Seite
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