NO-BAKE FUNFETTI CHEESECAKE

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Ingredients :

For the Crust:

2 cups of crushed graham crackers or digestive biscuits

1/2 cup of unsalted butter, melted

For the Filling:

24-oz of cream cheese, softened
1 cup of powdered sugar
1 teaspoon of vanilla extract
1 cup of heavy cream
1/2 cup of Funfetti sprinkles

Steps to Prepare:

Step 1

Begin by crushing the graham crackers or digestive biscuits. Mix them in a bowl with the melted butter, ensuring the crumbs are evenly coated.

Step 2
Press the crust mixture into the base of a 9-inch springform pan using the back of a spoon or the bottom of a glass, creating a uniform layer. Put the pan in the refrigerator to chill while you prepare the filling.
Step 3
In a large mixing bowl, beat the softened cream cheese until it achieves a smooth and creamy consistency. Add the powdered sugar and…

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