Biscuits and Gravy with Sausage and Egg Breakfast Casserole- This breakfast casserole is a must make for any occasion, from large holiday gatherings or brunch to a simple Sunday morning breakfast.
This is one of my and hubby’s favorite meals. Even with homemade gravy, this casserole comes together quickly and easily, making it doable for even the novice cook.
Ingredients
8 ct. Tube of refrigerated biscuits
1 lb. Ground breakfast sausage
2 Packs of country gravy mix
1 Can of evaporated milk
12 Large eggs
Salt and pepper to taste
How To Make Biscuits and Gravy with Sausage and Egg Breakfast Casserole
see continuation on next page
Balsamic Soy Roasted Garlic Mushrooms
Discover the Buzz: A Revolutionary Drink for a Healthier You!
How To Make The Best Smoked Ham, Potato And Corn Chowder.
Sandy Ice Cream from Burger King with Thermomix – Homemade Delight!
Turmeric Milk: The Ancient Healing Drink with Modern Benefits
These ideas are great
With the warm weather coming, I swear by this tip!
STUFFED SWEET POTATOES WITH SPINACH, MUSHROOM, AND FETA
Stop Shaving! Significantly Get Rid of Facial, Body Hair with Tomatoes
