Reduce the heat and let it simmer for about 20-30 minutes, or until the vegetables are tender.
3. **Serving:**
– Once the vegetables are cooked, adjust the seasoning if needed.
– Ladle the soup into bowls and garnish with fresh parsley.
– Serve hot.
Enjoy your healthy and delicious vegetable soup!
Thanks for your SHARES!
My Wife Left Us, Calling Our Son A ‘Burden’ – 10 Years Later, She Showed Up And Destroyed My Life Again
How to unclog stove nozzles and make the flame stronger with this homemade trick
Old Fashioned Chicken Salad from Canned Chicken
Goodbye, yellow streaks on the toilet, cleaning products do not solve anything: this is the only way to get rid of the problem
Cheesy Taco Potatoes: The Ultimate Ground Beef & Cheese Dinner
Drizzle beer over the beef roast & get pure delicious party food in no time
