. Preheat Your Oven: Set your oven to 350°F (175°C). Grease and flour a 9×5-inch loaf pan or line it with parchment paper for easy removal of your loaf.
2. Prepare the Dry Ingredients: In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set this bowl aside.
3. Cream the Butter and Cream Cheese: In a large mixing …
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