Blueberry Fluffy Cottage Cheese Cloud Bread: A Light and Healthy Treat (Page 3 ) | February 3, 2025
Annonce:
- In a separate bowl, whisk the egg yolks, blended cottage cheese, salt, cornstarch (if using), and honey or sweetener until smooth.
- Gently fold the egg yolk mixture into the beaten egg whites. Use a spatula and fold carefully to avoid deflating the mixture.
4. Form the Cloud Bread
- Scoop the batter onto the prepared baking sheet, forming 6–8 round, even mounds (about 3 inches wide).
- Sprinkle a few blueberries on top of each mound, pressing them in slightly so they stay in place.
5. Bake
- Bake in the preheated oven for 25–30 minutes, or until the cloud bread is golden and firm to the touch.
6. Cool and Serve
- Let the cloud bread cool on the baking sheet for a few minutes, then transfer to a wire rack to cool completely.
- Serve immediately or store for later.
Serving Suggestions
Advertisement:
Read more on next page
Easy Air Fryer Poached Eggs for a Perfect Breakfast
How Make Easy Puff Pastry Sticks with Ham and Cheese
How To Make FIDEO CON CARNE AND PAPAS
An Amish buddy introduced me to this treat, and I couldn’t get enough!
Prince Harry and Meghan Markle make amazing move despite ‘professional separation’
Don’t throw away these small packets: they can save you a lot of money
You Will Never Throw Avocado Pit Away
Creamy Alfredo Lasagna Soup Recipe
How To Make Peach Dumplings Recipe