Have you ever noticed that some plants in your garden or balcony seem to be in bad shape for no apparent reason? Yellowing leaves, insect attacks or even unwanted fungi… If these problems sound familiar, know that there is a simple and 100% natural solution: an infusion of garlic and cinnamon. Inexpensive and easy to prepare, this decoction acts as a powerful natural disinfectant for your plants.
Why is garlic so effective?
Garlic has been recognized for centuries for its antifungal, antibacterial and insecticidal properties. Thanks to its sulfur compounds, it acts as a natural repellent against many pests , while protecting plants against certain cryptogamic diseases.
The extra idea ? Combine garlic with cinnamon! The latter also has antifungal properties, thus reinforcing the effectiveness of the decoction for a healthy garden.
How to prepare this natural decoction?
Ingredients :
- 5 cloves of garlic (with skin)
- 350 ml of water
- 2 cinnamon sticks
Preparation :
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Once these delectable morsels emerged from the oven, their irresistible aroma filled the air. With everyone eagerly grabbing a piece, we indulged ourselves before even sitting down for dinner.
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