Boston Cream Pie Cupcakes

Ingredients:

For the Cupcakes:

1 box yellow cake mix (or your favorite vanilla cupcake recipe)
Ingredients as per box instructions (eggs, oil, water)

For the Filling:
1 package (3.4 oz) instant vanilla pudding mix
1 ½ cups cold milk

For the Ganache Topping:
1 cup semi-sweet chocolate chips
½ cup heavy cream

Directions:

Bake the Cupcakes:
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