Why You’ll Love This Recipe
Quick & Easy : Ready in just 10 minutes with minimal prep and no oven needed.
No Yeast Required : A simple dough made without waiting for yeast to rise.
Soft & Fluffy : Perfectly tender inside with a slightly crispy exterior.
Versatile : Use it for sandwiches, wraps, or as a side for soups and stews.
Accessible : Anyone can make it—even if you’ve never baked before!
Ingredients You’ll Need
. Makes 4–6 small flatbreads
. 1 cup all-purpose flour (or whole wheat flour for a healthier option)
. 1/2 cup plain yogurt (Greek yogurt works too)
. 1/4 tsp baking soda
. Pinch of salt
. 1–2 tbsp olive oil or melted butter (for cooking and brushing)
Step-by-Step Instructions
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends\
Baked chicken legs
Baked Avocado with Eggs and Cheese
Discover the natural marvel that turmeric may do for your oral health and how it might change your life.
I found a tiny red object in a kitchen drawer that looks like a comb and has lengthy metal prongs. Do you know what it is?
30+ Ways to Understand Your Cat’s Strange Habits
This area is the dirtiest in the washing machine, but cleaning is very quick.
Grab a cheap laundry basket from the Dollar Store and try these 6+ genius projects
“My hubby is beyond addicted to this stuff! We finish one serving and he’s asking when I can make it again
Venison Jalapeño Cheddar Summer Sausage Recipe
