The Health Benefits:
By choosing ingredients like oats, almond flour, or coconut flour, you’re not just avoiding gluten—you’re also incorporating a rich source of dietary fiber, healthy fats, and vitamins into your diet. This kind of bread supports heart health, aids digestion, and can even help maintain steady blood sugar levels, making it a smart choice for a well-balanced diet.
Getting Creative:
To start, mix your chosen base with a little baking powder for rise, then add milk (dairy or plant-based), a touch of oil for moisture, and any other flavors you love. Pour the batter into greased jars and bake until a toothpick comes out clean. The result? Adorably packaged, deliciously dense bread that’s as fun to make as it is to eat.
A Cozy Addition to Any Meal:
CONTINUE READING ON THE NEXT PAGE
Double Crusted Sweet Potato Pie
Home Remedies for Teeth Whitening That Actually Work
My Grandmother Drove Out All the Parasites and Worms: All the Toxins and Parasites Go Away with Pumpkin
Recipe: Slow Cooker Garlic Butter Beef Bites & Potatoes
3 Simple Steps for Cleaning Your Dishwasher
5 Reasons to Use Honey and Cinnamon: A Potent Natural Combo
Stop Tossing Out the Old Pill Bottle. Here Are 12 Ways to Reuse It
How To Make FLAKY APPLE PIE BARS
Classic Vanilla Butter Cake with Buttermilk Sauce
