Breakfast for the Lazy | Ham and Cheese Puff Pastry Bake
Introduction
Are you looking for a quick and effortless breakfast idea that’s both delicious and filling? This ham and cheese puff pastry bake is the perfect solution! Made with simple ingredients like potatoes, cheese, and puff pastry, this dish is ideal for busy mornings when you want something homemade but without too much effort.
With a crispy golden crust, a creamy cheesy center, and savory ham inside, this recipe is guaranteed to be a hit for breakfast, brunch, or even a quick snack.
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Why You’ll Love This Recipe
✔️ Super Easy – No complicated steps, just assemble and bake!
✔️ Minimal Ingredients – Uses pantry staples.
✔️ Golden & Crispy – Perfectly flaky puff pastry.
✔️ Customizable – Add veggies or different cheeses.
✔️ Great for Meal Prep – Make ahead and reheat for a quick breakfast.
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Ingredients
For the Filling
Potatoes – 350 g (12 oz), peeled and mashed
Soft Cheese (Stracchino, Cream Cheese, or Ricotta) – 150 g (5 oz)
Grated Parmesan Cheese – 30 g (1 oz) + extra for topping
Ham – 4 slices, chopped
Salt & Pepper – To taste
Nutmeg – A pinch (optional, for extra flavor)
For the Pastry
Puff Pastry – 1 sheet (store-bought or homemade)
Egg Yolk – 1 (for egg wash)
Sesame Seeds – For garnish (optional)
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Step-by-Step Instructions
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