Recipe Notes:

• Ensure the fritters are fully cooked by cutting one in half; the chicken should be white throughout. If they brown too quickly, lower the heat.
• The aioli dip is optional but highly recommended for a burst of flavor.

These Cheesy Chicken Fritters with Garlic Aioli Dip are more than just food; they’re a comforting embrace, perfect for warming the soul on any day. The combination of juicy chicken, gooey cheese, and the crisp exterior makes each bite a delightful experience. Paired with the creamy, garlicky aioli dip, this dish is sure to become a cherished addition to your culinary repertoire. Enjoy!