Bring a basket of fried potatoes and mix them with herbs.

Ingredients:

• Four large potatoes
• Two cups of fresh chopped parsley
• One tablespoon of chicken soup or chopped green onions
• Two tablespoons of cornstarch
• One teaspoon of salt (or to taste)
• Half a teaspoon of black pepper
• Oil for frying

Instructions:

Prepare the Potatoes:

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