Brown Sugar Glazed Carrots are a simple yet delicious side dish that pairs well with just about any main course. The natural sweetness of the carrots is enhanced with a buttery, brown sugar glaze that’s perfect for holiday dinners or everyday meals. This recipe is quick to make and adds a touch of elegance to your table.
Ingredients
. 1 lb carrots, peeled and cut into 2-inch pieces (you can use baby carrots as well)
. 3 tablespoons unsalted butter
. ¼ cup light brown sugar, packed
. 1 tablespoon honey (optional for extra sweetness)
. ½ teaspoon ground cinnamon (optional for warmth)
. ¼ teaspoon salt
. ¼ teaspoon ground black pepper
. 1 tablespoon fresh parsley or thyme, chopped (optional for garnish)
Optional Add-Ins:
. 1 tablespoon orange juice for a citrusy flavor
. 1 teaspoon grated fresh ginger for a spicy twist
. ¼ cup chopped pecans or walnuts for added crunch
For Serving:
. Serve alongside roasted meats, poultry, or seafood
. Ideal for holiday meals or weeknight dinners
Instructions
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and Don’t forget to SHARE with your Facebook friends
Lindsay Mattison’s green bean slow cooker side requires only four ingredients and is sure to be a hit.
Healthy Ice Cream Sandwich
Cucumber and Corn Salad
No matter how po.or you are, don’t keep these 4 things, throw them away as soon as possible
Szarlotka z bezą i kruszonką
I really had no idea
Chefs’ tip to make meat more tender than ever: add this secret ingredient before cooking
Baked Onion Beef Fried Rice with Mixed Vegetables
The Magical Powers of Basil: A Natural Magnet for Positive Energy at Home
