Brown Sugar Glazed Pork Chops are a delicious and quick meal perfect for any night of the week! These chops are seasoned to perfection, seared for a golden crust, and then coated in a rich brown sugar and garlic glaze. The sweetness of the glaze perfectly complements the savory pork, making each bite full of flavor. With minimal ingredients and a short cooking time, this dish brings a gourmet touch to the table without the hassle. Perfect with mashed potatoes, rice, or a fresh side salad, it’s a recipe everyone will love!
Ingredients
4 pork chops, around 1 inch thick
Salt and black pepper, to taste
2 tablespoons olive or vegetable oil
1/2 cup brown sugar
1/2 cup chicken broth (or water, as an alternative)
1 tablespoon soy sauce
1 tablespoon Worcestershire sauce
2 cloves garlic, minced
1/2 teaspoon paprika (optional, for extra depth)
Instructions
Continued on the next page
Cheesy Pull-Apart Bread
Luscious Sun-Dried Tomato and Spinach Ravioli
How and Why Watering Orchids with Lemon Juice?
Drizzle beer over the beef roast & get pure delicious party food in no time
Celebrated country music singer, dies at 79 after Parkinson’s battle
Using Salt Beneath the Bed
Potato Harvest Mastery: Easy Steps for Abundant Homegrown Tubers
Black mold on refrigerator gasket is very difficult to clean: Use this to wipe it clean in just minutes
Pastina Soup Recipe (Italian Penicillin Soup)
