Instructions:
- Prepare the Eggs:
- Scramble the eggs in a bowl, season with salt and pepper, and cook them to your preferred doneness. Set aside.
- Assemble the Sliders:
- Slice the slider buns in half and lay them on a baking sheet.
- Place a slice of cheese on the bottom half of each bun.
- Layer the Goodness:
- On top of the cheese, add a generous portion of scrambled eggs.
- Follow with a sausage patty and a slice of crispy bacon.
- Top it Off:
- Place the other half of the slider bun on top to create a delicious breakfast sandwich.
- Toast to Perfection:
- Lightly butter the tops of the buns and toast the assembled sliders in the oven until the cheese melts and the buns turn golden brown.
- Serve and Enjoy:
- Once toasted, remove the sliders from the oven and let them cool for a minute.
- Arrange the Breakfast Sliders on a platter and get ready to dive into morning bliss!
Conclusion: These Breakfast Sliders are a game-changer in the world of morning meals. Perfectly portioned and bursting with flavor, they’re sure to become a favorite for busy mornings or leisurely brunches. Upgrade your breakfast routine with these delightful sliders that pack a punch with every bite! 🌅🍔
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My aunts used to whip this up, and I thought it was gone for good. But guess what? Found it, and it’s even yummier
You are not really from the South unless you eat these religiously!