INGREDIENTS
A small piece of ginger washed and diced into thin stripes
A cup of water
Freshly squeezed juice of half a lemon
Roasted jeera (cumin) powder
INSTRUCTIONS
Add the ginger and water in a blender and mix it well till it forms a smooth mixture.
Now pour this out into a glass and add the lemon juice.
Mix this well.
Add a pinch of roasted jeera powder and mix it well again.
Your ginger lemon water is ready to drink.
continued on next page
Put 1 Bay Leaf in Your Hands and Don’t Spend More at the Pharmacy: The Surprising Benefits
Spanish garlic zucchini fresh
Wonder Recipe! Get rid of cough in just one night
How to save gas in the kitchen: 12 tricks to spend less
Katie Piper Sounds an Urgent Warning About the Hot Water Bottle Flower
Cheesy Zucchini and Vegetable Balls with Creamy Herb Sauce
Age-Defying Health Elixir: My Dad’s Secret for Gut, Joint, and Immune Health
Peeing in the Shower, Doctor Explains Why Women Shouldn’t
What is the hidden hole in the refrigerator for?