INGREDIENTS
A small piece of ginger washed and diced into thin stripes
A cup of water
Freshly squeezed juice of half a lemon
Roasted jeera (cumin) powder
INSTRUCTIONS
Add the ginger and water in a blender and mix it well till it forms a smooth mixture.
Now pour this out into a glass and add the lemon juice.
Mix this well.
Add a pinch of roasted jeera powder and mix it well again.
Your ginger lemon water is ready to drink.
continued on next page
Simple and Healthy Apple Banana Oat Bars
How To Make Fish Fried Extra Krispy
A Delightful Dance of Flavors: Baked Beetroot Salad with Basil Pesto and Yellow Tomatoes
Egg rolls filled with Philly cheesesteak
Remove tartar from your teeth and whiten them with this simple recipe.
Carrot Walnut Cake recipe
Waking Up Between 3 am and 5 am? Here’s What It Means
How to Grow Strawberries at Home: The Secret to Abundant Production in 5L Plastic Bottles
The Benefits of Freezing Lemons
