BUTTER COOKIES (Page 2 ) | August 15, 2025

Annonce:

METHOD

*In a large bowl,sift together flour and salt,mix and set aside

*In a seperate bowl,beat butter and icing sugar until pale and creamy

*Add one egg and beat for about 3 min

*Add milk and vanilla extract ,mix

*Gradually add flour to the butter mixture and mix properly

*Place batter in pipping bags with different noozles

*Pipe batter in a greased and lined baking tray

*Place the tray in fridge and chill for 30m(cookies wont loose their shape when baking)

*Bake in preheated oven at 180°C until golden brown.

Next: Toss cabbage and these ingredients into the slow cooker for a dish that will have your guests craving more every time

Thanks for your SHARES!

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