Instructions:
Preheat Oven: Set oven to 350°F (175°C). Grease and flour a 9×13-inch baking pan.
Mix Dry Ingredients: In a bowl, whisk flour, sugar, baking soda, and salt.
Combine Wet Ingredients: Blend melted butter, buttermilk, eggs, and vanilla. Gradually add to dry ingredients until smooth.
Bake: Pour batter into the prepared pan. Bake for 30–35 minutes or until a toothpick comes out clean. Cool completely.
Make Frosting: Beat butter, powdered sugar, buttermilk, and vanilla until fluffy.
Decorate: Spread frosting over the cooled cake and top with sprinkles. Slice and serve!
Thanks for your SHARES!
Unveiling the Benefits: Epsom Salt for Good Gardening
Crispy Zucchini Fritters with Mozzarella and Dill
Unlocking the Secrets of Banana Strings: Nutrition and Health Benefits
Drink Lemon Water Instead Of Pills If You Have One Of These 13 Problems
Cheese-Stuffed Savory Muffins
Mix toothpaste and vaseline, I didn’t expect it to be this effective
I no longer buy toilet balls, I make them myself in 5 minutes. I SAVE A LOT OF MONEY
EASY & DELISH-PIONEER WOMAN SAUSAGE GRAVY
PUT 3 SPONGES FLAT IN THE FREEZER AND SEE WHAT HAPPENS LATER