In the same skillet, melt some butter over medium heat and add your minced garlic. Sauté the garlic for about 1-2 minutes until it becomes fragrant. Then, return the pork chops to the skillet and coat them with the delicious garlic butter sauce for a couple of minutes.
Finally, serve these tender pork chops on a plate with a generous serving of the smooth mashed potatoes. Enjoy your savory and comforting meal—it’s perfect for any dinner occasion!
