Cabbage and Minced Meat: A Hearty Skillet Recipe

This Cabbage and Minced Meat dish is a simple, flavorful, and budget-friendly meal that combines tender cabbage with savory ground meat. It’s perfect for weeknight dinners and can be customized to suit your taste preferences.

Ingredients:

1 lb (450g) ground beef (or substitute with ground pork, turkey, or a plant-based alternative)

1 medium head of cabbage, chopped into bite-sized pieces

1 large onion, diced

2 cloves garlic, minced

1 can (14.5 oz/410g) diced tomatoes (optional, for added flavor)

1 tablespoon tomato paste

1 teaspoon paprika (optional)
1 teaspoon cumin (optional)

1 tablespoon olive oil

1 cup (240ml) beef broth or water

Salt and pepper to taste

Fresh parsley, chopped, for garnish

Instructions:

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