Ingredients:
1 medium head of cabbage, thinly sliced
3 large carrots, peeled and julienned
2 tablespoons olive oil
1 medium onion, finely chopped
3 garlic cloves, minced
1 teaspoon ground cumin
1 teaspoon paprikaSalt and pepper, to taste
1/2 teaspoon red pepper flakes (optional)
2 tablespoons soy sauceFresh parsley or dill, chopped (for garnish)
Instruction
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Mouthwatering Mexican Meat and Cheese Sanchiladas
Sloppy Joe Garlic Bread
Fried Potatoes and Onions and Peppers with Smoked Sausage
Cops Warn: Beware of the Three Dot Tattoo – What You Need to Know
Why You Should Put Salt in Your Toilet: Benefits and Reasons Plumbers Use It
Apple Banana Oatmeal Bake: A Delicious, Sugar-Free Weight Loss Treat
Philly Cheesesteak Garlic Bread
Creamy Beef and Bowtie Pasta
Soothing Soups for Liver and Kidney Detox
