Cajun Chicken and Sausage Gumbo
Spicy Cajun Chicken and Andouille Sausage Gumbo
Ingredients:
1 pound chicken
12 ounces andouille sausage
1 tablespoon vegetable oil
1 cup all-purpose flour
1 ¼ cups vegetable oil (for roux)
6 cups chicken broth
1 cup bell pepper, chopped
1 cup celery, chopped
1 cup onion, chopped
1 cup okra, sliced
2 cloves garlic, minced
1 teaspoon black pepper
2 teaspoons Cajun seasoning
1 teaspoon hot sauce
1 teaspoon gumbo file powder
Salt to taste
Cooked white rice for serving
Directions:
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Once these delectable morsels emerged from the oven, their irresistible aroma filled the air. With everyone eagerly grabbing a piece, we indulged ourselves before even sitting down for dinner.
