Cajun Lobster, Crab, and Salmon Alfredo
– Pour in 
**heavy cream** and bring to a gentle simmer.
**heavy cream** and bring to a gentle simmer.– Gradually whisk in 
**Parmesan cheese** until the sauce is smooth and creamy. Adjust consistency with reserved pasta water if needed.
**Parmesan cheese** until the sauce is smooth and creamy. Adjust consistency with reserved pasta water if needed.**
Combine the Dish**
Combine the Dish**– Return 
**lobster tails**, 
**crab meat**, and 
**salmon** to the skillet. Toss to coat in the sauce.
**lobster tails**, **crab meat**, and **salmon** to the skillet. Toss to coat in the sauce.– Add the cooked 
**fettuccine** and mix well to combine.
**fettuccine** and mix well to combine.**
Garnish and Serve**
Garnish and Serve**– Sprinkle with 
**fresh parsley** for garnish.
**fresh parsley** for garnish.– Serve immediately, ensuring each plate has a piece of **lobster**, **crab meat**, and **salmon** for the perfect bite.
**lobster**, **crab meat**, and **salmon** for the perfect bite.—
**
This rich and creamy Cajun Lobster, Crab, and Salmon Alfredo is the ultimate seafood pasta indulgence, packed with bold flavors and luxurious textures! 
This rich and creamy Cajun Lobster, Crab, and Salmon Alfredo is the ultimate seafood pasta indulgence, packed with bold flavors and luxurious textures! 