Breakfast Cake: 2 Ingredients! Delicious! Without Sugar, Flour, Eggs, or Milk! | February 16, 2024
Annonce:
In the hustle and bustle of modern life, discovering a breakfast option that’s both speedy and wholesome can seem like a daunting task. Imagine, however, being able to craft a mouthwatering breakfast cake with a mere two ingredients. Yes, it’s true! This unique recipe sidesteps the usual breakfast cake staples like sugar, flour, eggs, and milk, offering an ideal solution for those with specific dietary needs or anyone in pursuit of a healthier morning meal. We’re excited to guide you through the effortless steps to concoct this morning delight.

What You’ll Need:
Before we jump into the how-to, let’s round up the essentials:
2 ripe bananas
2 cups of sesame seeds
Optional Enhancers:
Feel free to jazz up your cake with any of these optional add-ins:
Vanilla extract
Orange extract
Rosewater
Mint leaves
Cinnamon
Chocolate chips or cocoa
Step-by-Step Guide:
Continue reading steps on the next page
Advertisement:
10 Health Benefits of Cinnamon You Need to Know
Turmeric with honey, the most powerful antibiotic!
How to scent your entire kitchen in 1 minute with a sprig of rosemary and a lemon
8 common mistakes that can ruin your burger
Here’s how to open a can in an emergency (this is so simple!)
Stuffed chicken thighs: the family recipe for a dinner full of flavors!
You’ll keep making this warm and comforting dish long after December is over—we call it the “Holiday Hug Casserole.”
Cajun White Chicken Chili
Lemon Cream Cheese Dump Cake