The Elvis Presley Cake, named after the famous singer, is a tasty and decadent dessert.
Provide medical care. Mixing together the tasty flavors of crushed pineapple, cream cheese, and buttery goodness, this cake is delicious.
It will definitely be popular at any event. With the ideal mix of sweet and sour flavors, it honors
Elvis loved indulgent sweets.
List of ingredients:
For the dessert:
1 package of yellow cake mix (with all the necessary ingredients included)
1 cup of crushed pineapple with its juice
1 cup of chopped pecans (you can choose not to include them).
For the icing:
8 ounces of crushed pineapple in a can, with the juice.
Cream cheese that has been left out to soften.
1/2 cup of butter at room temperature
3 cups of confectioner’s sugar
1 teaspoon of vanilla flavoring
You can add more chopped pecans on top if you like.
Guidelines:
Bake the cake. Advertisement:
This dish has my husband hooked—he pleads for it on a weekly basis
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So genius! Why didn’t I think of this before?!
