Why You’ll Love This Recipe
Fresh & Flavorful : Combines crisp veggies, chewy pasta, and zesty dressing for a satisfying bite.
Customizable : Add your favorite proteins or toppings to make it your own.
Make-Ahead Friendly : Tastes even better the next day as flavors meld together.
Versatile : Perfect as a side dish, lunch, or light dinner.
Crowd-Pleasing : Always a hit at gatherings, BBQs, or family meals.
Ingredients You’ll Need
Serves 6–8
For the Salad:
1 lb spaghetti (or fusilli, penne, or your favorite pasta)
1 cup cherry tomatoes , halved
1 cucumber , diced
1 red bell pepper , diced
½ red onion , finely chopped
1 cup shredded carrots
½ cup black olives , sliced
½ cup shredded mozzarella cheese (optional)
¼ cup fresh parsley , chopped
For the Dressing:
½ cup olive oil
¼ cup red wine vinegar
2 tbsp lemon juice
2 tbsp sugar (or honey for a natural sweetener)
1 tsp dried oregano
1 tsp garlic powder
Salt and pepper , to taste
Step-by-Step Instructions
Parsley Tea: A Refreshing and Beneficial Herbal Drink
Shepherd’s Pie Baked Potatoes Recipe
Cauliflower Patties: A Nutritious and Delicious Treat
Cinnamon Fried Bananas
Homemade apple mask for face tightening and natural botox effect
Stop throwing out old knife blocks. Here are 10 amazing ways to re-use them
What is the use of putting salt under the bed
Donald Trump just let world’s most notorious drug lord’s family into the United States
Did you know that there is a type of tire that allows you to save a lot of fuel?
