Cancer cells die in 42 days: Juice of a famous Austrian doctor destroys cancer cells
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“Cancer Cells Die in 42 Days?” – The Truth Behind the Famous Austrian Doctor’s Juice Cure
For decades, stories have circulated about a 42-day juice regimen created by the Austrian naturopath Rudolf Breuss, claiming it could “destroy cancer cells” and cleanse the body. Many people still search for this recipe today, hoping for a natural solution to one of humanity’s most challenging diseases.
But what is the truth behind this famous juice? What does the recipe actually contain? And most importantly—how safe or effective is it?
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Let’s explore the history, the juice recipe, and what modern knowledge says about it.
Who Was Rudolf Breuss?
Rudolf Breuss (1899–1990) was an Austrian naturopath who became well-known for promoting a strict fruit-and-vegetable juice detox he believed could starve diseased cells while supporting the body’s natural healing systems.
His method—commonly called the “Breuss Cancer Cure”—became popular worldwide, especially among natural-health enthusiasts.
The Famous 42-Day Juice Recipe
Breuss recommended consuming nothing but herbal teas and a specific vegetable juice blend for 42 days. The juice typically includes:
Ingredients
Beetroot
Carrots
Celery root
Radishes
Potatoes
How It Was Traditionally Prepared
Wash all vegetables thoroughly.
Juice them using a slow or cold-press juicer.
Drink the mixture throughout the day, in small sips.
Accompany the juice with herbal teas such as sage, peppermint, or kidney tea.
The juice is rich in:
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