Caramelized Onion (Page 2 ) | January 17, 2024

Annonce:

Begin by thinly slicing the onions. Place them in a bowl and add bay leaves, vinegar, salt, and mix well. Cover the bowl and let it sit for 4 hours.
After the resting period, give the mixture a thorough mix, add sugar, mix again, and then allow it to sit for an additional 5 hours.
Transfer the entire mixture into a pot and cook over low heat for approximately 40 minutes.
Serve this delectable caramelized onion with toast and salad, savoring the rich flavors created through this meticulous cooking process.

Next: We love making batches of this and handing these out as gifts. Pure deliciousness in a jar