For optimal cleaning, two readily available household items—lemon and coarse salt—work wonders. Unlike chemical products, they are safe and don’t harm your health.
Here’s a simple process:
- Remove residues or stains with a damp cloth or sponge.
- Rub a cut lemon on the board, treating it like a sponge.
- Apply coarse salt, allowing it to act as an abrasive on the dirtiest areas.
- Let the mixture sit for a few minutes for deeper cleaning.
- Wash with warm water and air dry thoroughly before storing.
Rehydration Technique:
If the cutting board becomes too dry between cleaning and use, revive it by applying a few drops of mineral or olive oil. Wipe with absorbent paper and ensure it’s dry before using to eliminate any oil traces.
Avoid Chemical Detergents:
Silky Smooth Hair with Banana Hair Mask
Sausage and Beans Delight: A Hearty Pork Infusion
10 Amazing Benefits of Turmeric Tea You Need to Know!
Mongolian Ground Beef: A Quick and Flavorful Stir-Fry
How To Make The Best Recipe Every Week, It’s So Easy
Beef and Onion Gravy with Fries
Mystery in Glass: Could You Identify This Strange Antique?
Older Man Is Fired 2 Hours after Taking Store Job, Gets $70K for Wife’s Treatment the Next Day – Story of the Day
This is what the color of your urine says about your health: find out what could be harming you!
