Indulge in the delightful flavors of Carrot Walnut Cake, a moist and delicious treat that combines the natural sweetness of grated carrots with the rich texture of walnuts. This quick and easy recipe is perfect for any occasion, whether you’re hosting a gathering or simply craving a comforting dessert at home. With its warm spices and a touch of cinnamon, this cake is sure to please both family and friends alike. Serve it warm or at room temperature, and enjoy every bite with a cup of tea or coffee!
Carrot Walnut Cake
Ingredients:
4 large eggs
1.5 cups granulated sugar (225 g)
1 cup milk (200 ml)
1 cup vegetable oil (200 ml)
2.5 cups all-purpose flour (300 g)
2 packets baking powder (20 g)
1 packet vanilla sugar (5 g)
2 cups grated carrots
1 cup chopped walnuts (slightly less than a full cup)
1 teaspoon ground cinnamon
Continued on the next page
Vaseline, Carrot & Cucumber – Instantly Smooth Wrinkles in Just 3 Minutes! Even at 70!
Clear Your Lungs and Stop Coughing – 2 Natural Remedies That Work Fast!
My hubby doesn’t like to admit it, but he can eat the whole pot himself!
Unveiling the Mysteries of Smallpox Vaccine Scars
Vegan Lemon Mousse Recipe
All the grandkids wanted seconds and grandpa ate three of them.