This Cashew Chicken and Broccoli Stir-Fry is a quick, flavorful, and healthy meal that comes together in under 30 minutes. It features tender chicken, crunchy cashews, and crisp broccoli tossed in a savory, slightly sweet garlic-ginger sauce. Serve it over rice or noodles for a satisfying dinner!
Ingredients:
For the Stir-Fry:
1 lb (450g) boneless, skinless chicken breast or thighs, cut into bite-sized pieces
2 tbsp cornstarch (for coating)
2 tbsp vegetable oil (divided)
1 ½ cups broccoli florets
½ cup roasted cashews
1 red bell pepper, sliced (optional)
3 cloves garlic, minced
1 tsp fresh ginger, grated
2 green onions, chopped (for garnish)
1 tbsp sesame seeds (optional)
For the Sauce:
¼ cup low-sodium soy sauce
2 tbsp oyster sauce
1 tbsp honey (or brown sugar)
1 tbsp rice vinegar (or apple cider vinegar)
1 tsp sesame oil
¼ cup chicken broth or water
1 tbsp cornstarch (mixed with 2 tbsp water to thicken)
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends Advertisement:
How To Make Cheeseburger Subs
Unlock the Secrets: The Millions of Women Who Mix Coffee and Vinegar Swear By It!
Philly Cheesesteak Sloppy Joes
The Best Vitamin to Fade Age Spots Naturally
The Ultimate Homemade Mosquito Repellent: Kitchen Ingredients That Keep Mosquitoes Away for Free
How to Make the World’s Moistest Cake in 5 Minutes
Excessive Urination: Causes, Symptoms, and When to Worry
Aneurysm: Symptoms You Shouldn’t Ignore
What is SPAM And What Is It Made of, Anyway